The Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods to include Breakfast, Lunch, Dinner, and Special/Catered Events.

This position will be working a rotational schedule of 3 weeks on /3 weeks off and 12-hour shifts at a remote camp located on the North Slope of Alaska. Flights to/from Anchorage and to the job site will be paid by the company. Covered meals and lodging at the job site. Point of hire: Anchorage, AK.

The general responsibilities of the position include those listed below, but DUS may identify other duties depending on business necessities and client requirements.

JOB QUALIFICATIONS

• High School Diploma, GED or equivalent
• 2 or more years of experience in high volume food production.
• Food Worker Card required or able to obtain.
• ServSafe certification preferred.
• Previous remote site experience preferred.
• Able to proficiently speak, read, understand and write English

BENEFITS

Full-time regular employees have the opportunity to enroll in health insurance, life insurance, 401k Retirement Plan and short term disability insurance.  Full-time regular employees are provided access to our employee assistance program.

Denali Universal Services is an Equal Opportunity Employer.